- Celeste Smith
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- Added 24 Oct 2007
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The Cherokee's principle crops they grew were maise corn.The traditional Cherokee diet consisted of mostly wild meat, especially wild hogs and white-tailed deer, and corn and bean bread, pumpkins, dried fruit, and nuts, which were usually ground into a flour to be used in other dishes.
2 Comments
jamie winter 25 Oct 2007
great shot. very neat.!annette steens 25 Oct 2007
love it!